We feature Vietnamese cuisine that embodies the bold flavors of regional cooking throughout Vietnam. From The rice fields and coconut farms in the south or the mountains in the central highlands there is a rich culture and cuisine that we bring here to you. With the never-ending coastline that weaves its way to norther cities of Hanoi and Ha long bay Vietnamese cuisine is uniquely diverse in its styles, taste and techniques. Here at Le Colonial, we will take you on a trip to explore the regional cooking that our chef has spent 38 years learning here and in Vietnam. With touches of French influence that runs throughout Vietnam today we explore the wines of France and California to compliment the menu and bring our guests on a culinary adventure. 

(g) Contains Gluten (v) Can be done vegetarian

With Over 35 years of cooking Vietnamese food with 16 years in Viet Nam our GM and Executive chef Geoffrey Deetz has prepared the menu to feature the best of Vietnam’s fine dining in a Romantic French Indochine inspired restaurant. Our menu will take you all over Viet Nam from Hanoi to Ho Chi Minh to Da Nang and Nha Trang to name a few. Highlighting the best of Vietnamese cuisine with the modernization of the menu to highlight current dietary trends with plant based dishes, Gluten free menu, Lamb chop curry, Vegan Mushroom Pho and much more from our ever changing menu. Curious about Durian? We bake our own durian cheesecake as well as all the small things that make Vietnamese food one of the great cuisines of the world.